The family-owned business presses on for November and December.
BURLINGTON, Conn — Cider season shows no signs of stopping at Hogan’s Cider Mill in Burlington, where after a busy October, the lead-up to Christmas and New Year’s still brings visitors from around the world and social media.
“It’s just a magical environment here around the holidays, people come visit with their families and become a part of this holiday tradition to spend that family time with us,” said Margaret Borla, the cider mill manager and one of the family members who own Hogan’s.
Her father, Chet Dunlop, is the owner of Hogan’s and the head cider maker. Dunlop said that he and the team have greeted guests in Burlington from all over these past few weeks.
“This year we’ve had every state but North Dakota and Hawaii – we’ve never gotten Hawaii. We had Canada and Mexico, and we had a diplomatic plate from the Philippines,” Dunlop noted.
“We …