A Los Angeles restaurant that started as vegan but began serving meat last year is closing after 14 years in business.
The last day of business for Sage Regenerative Kitchen & Brewery in Echo Park was Sunday, according to an Instagram post.
“We all poured our passion into shifting the concept to regenerative agriculture, but despite our efforts, we find ourselves in the same predicament today,” @thekindsage’s post reads.
The post has more than 1,200 comments, with many voicing strong opinions.
“Still the best buffalo cauliflower in the game!” one social media user posted.
“I want to cry!” one person said. “Sage has always been my favorite restaurant.”
Owner Molle Engelhart spoke with Fox News Digital last year when the formerly vegan staple made the controversial decisionto add meat and dairy to the menu – a move that …